• Dinner served nightly
  • Sun, Mon, Tues 5pm-9pm
  • Wed & Thurs 5pm-10pm
  • Fri & Sat 5pm-11pm
    • Open at 4:00pm for Take-Out
    • Dining Room open at 5:00pm

Tonight’s Specials

Salad: Baby Arugula, bacon, roasted squash, crispy onion, gorgonzola cheese, honey mustard vinaigrette $11
Pizza: Grilled Pear, caramelized onion, sopressata, goat cheese cream, balsamic glaze $16
Entrée: Baked Swordfish over tomatoes, garbanzo beans, artichokes, green beans, onion, garlic wine sauce $26
Antipasti: Prosciutto, chourizo, cacchiotta picante, crotonese, olives, goat cheese stuffed peppadew, fried artichokes, caprese salad

"Chris Jule's Rook"
Boston Globe
"Caffe Tosca Review"
by Ellen Albanese
Boston Globe
"Taste of the Town"
Taste of the Town - FOX 25

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