Serving Lunch
Special Salad:
Mixed greens salad with gorgonzola, cherry tomato, avocado, bacon, fregula, red onion, and honey mustard vinaigrette… $10.00
Special Pizza:
Crispy eggplant pizza with fresh mozzarella, baby arugula, truffle oil, caprese sauce, and basil… $14.00
Special Pasta:
Rabbit ravioli with shaved carrots, peas, spinach, garlic, and chives… $12.00/ $23.00
Antipasti:
Mortadella, speck, cacchiotta picante, drunken goat, chicken arancini, artichoke, peppardew, and olives
Tweet
Pizza: prosciutto, caramelized onion, parmigiano cream, mozzarella, and balsamic
Pasta: ravioli florentine, stuffed with ricotta, fresh pecorino and spinach in a tomato broth with shaved spinach
Entree: braised pork shank over creamy polenta, smoked onion, and roasted carrots
