Tonight’s Specials
App: $10- fried green tomato, arugula, crab remoulade Salad: $10- chopped iceberg lettuce, tomato, cucumber, red onion, salami, aged cheddar, blue cheese dressing Entree: $22- butter poached sole, roasted tomato & spinach risotto Antipasti: $15- drunken goat cheese, brigante cheese, fried artichoke, olives, salami, speck, corn salad, olives
Tonight’s Specials
Pizza: $14- cauliflower puree, tomato, zucchini, eggplant, shaved onion, parmigiano, basil pesto Pasta: $12- housemade orecchiette pasta, shrimp, chorizo, broccoli, tomato, garlic, parmigiano Entree: $22- braised pork shoulder, butternut squash puree, sauteed escarole Antipasti: $15- speck, salami, stuffed peppadew pepper, fried green tomato, fried articoke, drunken goat cheese, cacchiotta picante cheese, olives
Tonight’s Specials
Pizza: $14- cauliflower puree, tomato, zucchini, eggplant, shaved onion, parmigiano, basil pesto Pasta: $12- orecchiette, shrimp, chorizo, broccoli, tomato, garlic, parmigiano Entree: $22- braised pork shoulder, butternut squash puree, sauteed escarole Antipasti: $15- speck, salami, stuffed peppadew pepper, fried green tomato, fried artichoke, drunken goat cheese, cacchiotta picante cheese, olives
Tonight’s Specials
Appetizers: Fried Green Tomatoes over Greens and Louisiana Lump Crabmeat Remoulade Salad: Cajun Spice Baby Shrimp Salad with Iceberg Lettuce, Avocado, Cherry Tomatoes, Cucumber, Cacchiota Picante, and Lemon Vinaigrette Pizza: BBQ Pork, Shaved Red Onion, Roasted Corn, Marinara, Mozzarella, and Scallions Entrée: Butter Poached Flounder over Chourizo Risotto & Sauteed Escarole
Game Day Specials – 2/3/13
Appetizers: Fried Green Tomatoes over Greens and Louisiana Lump Crabmeat Remoulade Salad: Cajun Spice Baby Shrimp Salad with Iceberg Lettuce, Avocado, Cherry Tomatoes, Cucumber, Cacchiota Picante, and Lemon Vinaigrette Pizza: BBQ Pork, Shaved Red Onion, Roasted Corn, Marinara, Mozzarella, and Scallions Entrée: Butter Poached Flounder over Chourizo Risotto & Sauteed Escarole
Tonight’s Specials
Pizza: $15- steak & cheese, caramelized onion, mushroom, aged cheddar, marinara Pasta: $12- lamb ravioli, sweet onion, asparagus, yellow tomato, grated pecorino Entree: $28- grilled halibut over, fregola, tomato, artichoke, spinach, basil pesto Antipasti: $15- prosciutto, sopressata, drunken goat cheese, brigante cheese, fried artichoke, stuffed peppadew pepper, olives, beet salad
Tonight’s Specials
Special Pizza: Steak & Cheese pizza with carmelized onions, mushrooms, aged cheddar, and marinara sauce… $15.00 Special Pasta: Lamb ravioli with sweet onion, asparagus, yellow tomato, and grated pecorino… $12.00/$23.00 Special Entree: Grilled halibut served over fregola, tomato, artichokes, spinach, and basil pesto… $28.00 Antipasti: Prosciutto, sopressata, drunken goat, brigante, artichokes, peppardew, olives, and deviled eggs
Tonight’s Specials
Salad: $10- baby spinach, hard boiled egg, artichoke, cucumber, cherry tomato, smoked onion, cacchiotta picante cheese, artichoke vinaigrette Pizza: $15- steak & cheese, caramelized onion, mushroom, aged cheddar, marinara Pasta: $12- bucatini carbonara, pancetta, black pepper, egg, parmigiano Antipasti: $15- prosciutto, sopressata, drunken goat cheese, brigante cheese, olives, stuffed peppadew pepper, fried artichoke, deviled egg
